The Runner's Kitchen

A documentation of my baking, cooking, and eating adventures as I prepare for the 2009 Boston Marathon.

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My Blog List

  • Kath Eats Real Food
    Make Like A Tree And Leave
    2 days ago
  • FitSugar -- Healthy, happy you.
    10 Rowing Equipment Favorites, From Bestselling Shorts to an Editor-Loved Bottle
    1 week ago
  • Carrots 'N' Cake
    Ep297: Understanding Hormonal Hair Loss in Women with Faraz Khan [Replay]
    3 months ago
  • Eat, Live, Run
    Homeschooling 2020/2021 Update
    5 years ago
  • The Inner Workings of a College Graduate
    Ten Years
    7 years ago
  • Eat Like Me: self.com
  • Running2Win.com - Free online running log
  • Runner's World Magazine Daily News
  • Healthy Tipping Point

Blog Archive

  • ►  2009 (3)
    • ►  February (1)
    • ►  January (2)
  • ▼  2008 (34)
    • ►  December (3)
    • ►  November (3)
    • ►  October (5)
    • ►  September (10)
    • ▼  August (13)
      • Sunday 8/31/08
      • Saturday 8/30/08
      • Lunch, Dinner, & Cupcakes!
      • Breakfast 8/29/08
      • Late night
      • Thursday 8/28/08 - Busy Day!
      • Dessert!
      • Pretty Salad and Carbs
      • A sweaty run ends with...
      • Breakfast Wed 8/27/08
      • The Typical Dinner
      • The Typical Lunch/Snack
      • The Typical Breakfast

Friday, August 29, 2008

Breakfast 8/29/08



Breakfast: The usual coffee w/ fat free half-n-half, apple, OJ, and a promax protein bar. We're having an office pizza party for lunch!
Posted by The Runner's Kitchen at 8:01 AM

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